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Tilapia

TILAPIA

Oreochromis Spp

Mild, tender, and versatile — Tilapia is a seafood favorite enjoyed around the world. With its delicate texture and clean flavor, it adapts beautifully to a variety of cooking styles, from grilling and baking to steaming and frying.

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High in protein and packed with essential nutrients, Tilapia is not only delicious but also a wholesome choice for everyday meals. Whether featured in classic Asian dishes, Mediterranean recipes, or modern fusion cuisine, Tilapia brings natural goodness and quality to every table.

Black Tilapia Whole Clean/Gutted, Scaled (WGS) / Gutted, Gilled, Skilled (WGGS)

Black Tilapia Whole Clean, Gutted, Scaled, Scored (WGGS)

Black Tilapia Fillet, Skin On
(Free Chemical)

Black Tilapia Fillet, Skin On
(CO/TS Treated)

Black/Red Tilapia Steak

Tilapia Fillet, Deep Skinned

Red Tilapia Whole Clean,
WGS/WGGS/WGGSS

Tilapia Fillet, Shallow Skinned

Red Tilapia Fillet, Skin On 

Tilapia Fillet, Shallow Skinned

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