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Far West Wild Caught Australian Scallops

mollusc

Far West Scallop
Scallops

Harvested from pristine cold waters, our Scallops feature a naturally sweet flavor and firm, tender texture. Carefully handled to preserve freshness and color, they are ideal for searing, grilling, or fine-dining presentations.

Clams
Clams

Naturally briny and tender, our clams deliver full flavor and visual appeal—commonly used in Asian, Mediterranean, and fusion-style dishes.

Oysters
Oysters

Flash-frozen to preserve freshness, our oysters are harvested at peak condition and offer a creamy texture with rich oceanic depth—perfect for raw bars, grilling, or stews.

Braised Abalone
Abalone

A premium delicacy across many Asian cuisines, our canned abalone features a tender bite and savory depth—suited for festive menus, gifting, and gourmet recipes.

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