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Hong Seafood Wraps Up a Successful Showcase at FHA-Food & Beverage 2025

Updated: May 15



What an incredible few days it has been! From April 8 to 11, our team was on the ground at Singapore Expo, Hall 6, for FHA-Food & Beverage 2025 — and we are grateful for the many familiar faces and new connections we had the pleasure of meeting.


Our booth at 6M4-05 served as a welcoming space where visitors could explore a carefully curated selection of our best-selling seafood products. Our product display represented what we stand for: freshness, quality, and sustainable sourcing from ocean to plate.



We are thrilled by the strong interest in our products and the meaningful conversations we had with professionals from across the food and hospitality industry. From chefs and importers to retailers and foodservice partners, the energy and engagement throughout the event reminded us why FHA remains such a valuable gathering for the industry.


Highlights We are Proud Of:

  • Showcased key seafood products aligned with current market trends and buyer expectations.

  • Reinforced our reputation as a trusted supplier in Asia and beyond.

  • Expanded our network with new connections and customer inquiries.



We have concluded FHA 2025 feeling inspired, energized, and more committed than ever to our mission to deliver premium, sustainably sourced seafood to markets that value quality and trust.


To everyone who stopped by, shared a conversation, or expressed interest in working with us — a very big thank you. We are excited to follow up and continue the journey together.


📩 Want to connect?

Visit our Contact Page or follow us on Instagram - @hsf.sg for more updates, behind-the-scenes content, and seafood inspiration.




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